Started in Cardiff in 2014, Herbivore is a small business dedicated to providing delicious, creative and unique vegetarian and vegan food from the best quality local ingredients.
Beginning with one-off supper clubs at the best of the independent restaurants, cafes and other venues around the city and beyond, Herbivore took up a weekend residency at the Embassy Cafe in Cathays with a weekly changing, innovative menu. Following that Herbivore was resident at the sadly missed Eartha on City Rd.
Since July of 2022 Herbivore is without a permanent home but continues to team up with some of the best independents in South Wales, working as a guest chef, creating restaurant pop ups in unusual spaces and catering for private events.
Supper Clubs are flagship events for Herbivore. Each has a multi-course, vegan menu, making the best of what’s in season. Every one is different and we like to think you won’t find anything else like it in the area. It’s a moveable feast so expect to find them at some South Wales’ best independent venues and beyond. Here’s what’s coming up:
May is going to see us changing up our format a little bit. Instead of our monthly six course set menu supper club we’re going to be offering an a la carte menu of vegan small plates that will be served up alongside Bacareto’s delicious offering of Ventitian inspired cicchetti. Find us there on Thusday 23rd, Friday 25th and Saturday 26th May. You can book your space on bacareto.co.uk.
On the 31st May we’re back in the intimate setting of Zucco in Pontypridd with another 4 course seasonal vegan set menu. Details here. Email simon@theherbivore.co.uk for bookings.
If you wish to know more about what we do, are interested in hosting us for a pop up or would like to inquire about private catering please get in touch using the form below.
